MURI

We asked the DJ Mamiko Motto to create an eclectic holiday playlist that would be the perfect pairing for our eclectic blends.

MURI won an award for best non-alcoholic drink at the prestigious Feinschmecker Wine Awards in Germany.

Join us for our first ever Friday Bar on 21 November where we will be discussing Liquid Gastronomy with Restaurant Esse's Beverage Director, Eva Baumgartner, as well as holding a masterclass on how to pair our non-alcoholic drinks with food.

Introducing our new bitter red aperitivo New Forms, made from fermented Danish cherries. It's a limited release from our Test Kitchen series and is the perfect alcohol free aperitivo for Christmas.

We’re excited to announce our new loyalty program, created to reward our amazing customers. Now, every time you shop with us online, you’ll earn points that can be used as discounts on your next order.

This one-off, special edition is called Paradis, a sparkling rosé expression of fermented white currant that’s fat-washed with butter infused with foraged wild roses and blackened bergamot.

We tend not to talk too much about the fact that our products don’t have alcohol. We put so much work into making each blend that we want to highlight all the great things about them, rather than talking about an ingredient that they don’t even contain. We prefer to focus on flavor, not ABV.

How to get free shipping from our curated sets

Skudehavnen. A tiny fishing harbor tucked into a quiet corner of Copenhagen, now home to MURI’s new tasting room and HQ.